Ingredients:
v 3 to
4 eggs, depending on the size
v two
mugs of 250 g of corn flour
v 1
mug of white flour
v 1
mug of oil
v 1
mug of yogurt
v teaspoon
salt
v one
packet of baking powder
Filling:
v two
medium pieces of cheese
v 4
slices of smoked meat
v one
sausage or frankfurter
v 2 to
3 pickles
v several
pickled mushrooms
Preparation:
Whisk the eggs and add corn flour, white flour, salt and
baking powder stirring all the time. Add oil and yogurt, stir well with a fork
to break all the lumps from the flour, until the mixture becomes smooth. Add
cheese crumled with your hand, slices of smoked meat cut into small pieces, diced
sausage or frankfurter, pickles chopped into cubes and chopped mushrooms. Stir
it slowly with a fork. Grease the baking pan and sprinkle it with some flour on
the bottom. Pour the mixture into the pan and bake it at 180 degrees until
browned. Then turn down the oven at 100 degrees and slowly check it with a
toothpick to see if it is baked. If the toothpick comes out clean then take it
out, but if not then leave it for about 5 min. more and then turn the oven and
check again.
Serve it alone for breakfast or dinner with a glass of
yogurt or milk.
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